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Wed, Oct 07, 2026 | New Delhi —
Health

Sweet potato chaat, delicious in taste and perfect for health, know the full recipe

October 7, 2026 • Farha Khan• 2 mins read
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If you’re looking for something tasty and healthy, we’re here to share some amazing and perfect recipes you can make and eat in the evening. This spicy and delicious dish can be enjoyed with breakfast or evening tea. This dish is called sweet potato chaat. It’s made by boiling or roasting sweet potatoes. This dish is not only delicious but also incredibly easy to make. You can make it using basic ingredients. You can enhance its flavor by adding lemon, coriander leaves, spices, and other ingredients. So let’s learn all the details.

Sweet potatoes are typically consumed during the winter season, but you can also eat them as a snack or in the evening. They contain carbohydrates and fiber, which are beneficial for your stomach and overall health.

Ingredients for Sweet Potato Chaat

  • 2 to 3 medium-sized sweet potatoes,
  • 1 finely chopped onion,
  • 1 chopped tomato,
  • 1 finely chopped green chili,
  • 1 green coriander,
  • 1/2 lemon,
  • 1 teaspoon roasted cumin powder,
  • 1/2 teaspoon chaat masala,
  • 1/2 teaspoon black salt to taste,
  • 1/2 teaspoon roasted peanuts

Note the recipe for Sweet Potato Chaat

First, wash the sweet potatoes thoroughly. Now, boil them. After boiling, let them cool. Once cooled, peel them and cut them into small pieces. You can cut them into any shape you like.

Now you have to take a big bowl and put all the chopped sweet potatoes in it, after that add finely chopped onions, finely chopped tomatoes and chopped green chillies in it. After this, you have to add black salt, a little white salt, roasted cumin powder and chaat masala as per your choice and mix all the things well. Now after this, in the end, you have to cut half a lemon and add lemon juice and finely chopped coriander in it.

Finally, if you want, you can add sev which is available in the market or roasted peanuts in it. You can also add pomegranate seeds for garnishing. Your sweet potato chaat is ready, serve it.

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