If you want a healthy homemade breakfast, then in this article we are going to tell you how to make Upma with semolina, which will be delicious and also very healthy. This breakfast will be completely ready in just 15 minutes. So let’s learn how to make semolina Upma at home.
Ingredients
- Semolina
- Ghee
- Mustard seeds
- Urad dal
- Chana dal
- Cashew nuts
- Onion
- Green chili
- Ginger
- Curry leaves
- Salt
- Coriander leaves
Complete Method of Preparation
First, you need to roast the semolina. Roast it until it turns light golden brown. Now take a pan and heat the ghee in it. In this ghee, fry the urad dal, chana dal, and mustard seeds.
Now add chopped cashew nuts, curry leaves, green chili, and ground ginger.
Now add the chopped onions. Cook these onions until they become soft. After that, add some water and salt and let it boil.
Now lower the gas flame and cook until the semolina completely absorbs all the water.
As soon as the water is completely absorbed, your Upma is ready. Now take it out on a plate and garnish it with fresh coriander leaves. You can also add vegetables like carrots, peas, tomatoes, etc., to this Upma.
You should definitely try making this recipe at home at least once. This is a healthy, tasty, and delicious recipe. You can pack this sooji upma in your children’s lunchbox, and you can also make it for them for breakfast. This is an easy-to-cook recipe that can be prepared very quickly.
Besides these, there are many other recipes that you can give your children for breakfast and also pack for their lunch. You should always prepare and feed your children foods that are rich in protein, nutritious, and healthy. So, if you also want to give your children such healthy recipes, keep reading the details of these healthy recipes on our website.
