Soybean Fritters Recipe: How to Make Soyabeen ki Bari ke Pakode & Their Benefits

E4CE1762 9CCF 4B08 9E8D 15BEC8FA078D

Health

Soybeans are one of the most nutritious legumes available and are widely consumed in various forms across the world. In India, soybean fritters locally known as Soyabeen ki Bari ke Pakode are a delicious and healthy snack option that can be enjoyed by people of all ages. These fritters are not only easy to prepare but also pack a punch of protein and essential nutrients. Let’s dive into how to make these tasty pakoras at home and explore the health benefits they offer.

D7406E03 A5D5 4BE6 9A36 4831877271FA

How to Make Soybean Fritters (Pakoras)

Ingredients:

  • 1 cup dried soybean bari (nuggets)
  • 1 cup gram flour (besan)
  • 1 medium onion (finely chopped)
  • 2-3 green chilies (chopped)
  • 1 tsp ginger-garlic paste
  • A handful of coriander leaves (chopped)
  • 1/2 tsp turmeric powder
  • 1/2 tsp red chili powder
  • Salt to taste
  • Water as needed
  • Oil for deep frying

Method:

  1. Soak the Soybean Bari: Begin by soaking the soybean nuggets in warm water for about 20 minutes until they soften. Once soaked, squeeze out the excess water and lightly crush or chop them.
  2. Prepare the Batter: In a bowl, mix the gram flour, turmeric, chili powder, and salt. Add water slowly to make a thick, smooth batter.
  3. Combine Ingredients: Add the soaked soybean bari, chopped onions, green chilies, ginger-garlic paste, and coriander leaves to the batter. Mix well.
  4. Frying: Heat oil in a deep frying pan. Drop spoonfuls of the mixture into the hot oil. Fry on medium heat until the pakoras are golden brown and crispy.
  5. Serve: Drain the fritters on paper towels and serve hot with green chutney or tomato ketchup.

Health Benefits of Soybean Pakoras

ADF1D39E 56F9 4D19 9EBC 31CEA2B8D121
  1. Rich in Protein: Soybeans are an excellent source of plant-based protein. These pakoras can be a great snack for vegetarians looking to increase protein intake.
  2. Good for Heart Health: Soy is known to lower bad cholesterol levels and support heart health due to its high fiber and healthy fat content.
  3. Supports Bone Health: Soybeans contain calcium, magnesium, and phosphorus which contribute to strong bones and help prevent osteoporosis.
  4. Energy-Boosting Snack: The combination of soy protein and complex carbohydrates makes these pakoras a satisfying and energy-boosting snack.
  5. Digestive Benefits: The fiber content in soybeans aids digestion and helps maintain gut health.

Final Thoughts

Soyabeen ki bari ke pakode are not just tasty but also a smart choice for a healthy snack. Perfect for tea-time, parties, or rainy days, these protein packed fritters offer both flavor and nutrition in every bite.

Leave a Comment

Your email address will not be published. Required fields are marked *

Home
Google_News_icon
Google News
Facebook
Join
Scroll to Top